Fully-cooked Spicy Wings in an authentic Buffalo sauce, with a little kick. Serve them hot on a platter with Bleu Cheese and celery and you're ready to entertain with a classic American favorite. From freezer to table in minutes.

INGREDIENTS: Chicken Wings (1st and 2nd Wing Sections), Water, Salt, Soy Protein Isolate, Modified Food Starch, Sodium Phosphate, Dextrose. Browned in Vegetable Oil. Hot Sauce Coating: (Vinegar, Aged Cayenne Red Peppers, Salt, Garlic Powder, Guar Gum).

Contains: Soy

Nutrition Facts Serving Size 2 Pieces Servings/Container Calories 180 Calories from Fat 110 % Daily Value Total Fat 12g Saturated Fat 3.5g Trans Fat 0g Polyunsaturated 0g Monounsaturated 0g 18% 17% Cholesterol 60mg 20% Sodium 730mg 30% Carbohydrate 0g 0% Dietary Fiber 0g 0% Protein 15g

Fully cooked - Heat and serve

Since appliances may vary, heating time and temperatures may require adjustment. Product should be heated to 185 degrees F internally.

Bake: Set the oven at 375 degrees F and cook for 15 minutes.

Fry: Cook for 4 minutes at 350 degrees F.